May 25th through end of August Restaurant Hours: Open Every Day: 4-9pm Pastry Shop Hours: Open Every Day: 10am-9pm Early Bird Dinners Starting Memorial Day 4-5pm
Cheese or Potato Gnocchi with Meatballs or Sausage
17.95
Ravioli House Trio cheese, meat & spinach ravioli with meatballs or sausage
19.95
Lobster Ravioli served with rosé sauce with chunks of lobster
24.95
Trip Around Italy stuffed shells, gnocchi, ravioli and spaghetti with meatballs and sausage
23.95
Eggplant Parmigiana served with a side of spaghetti
17.95
Lasagna layers of noodles with a meat sauce, mozzerella cheese, ham and boiled eggs
18.95
Chicken | Pollo
Chicken Tenders served with french fries
14.95
Chicken Cutlet served with spaghetti
17.95
Chicken Cutlet Parmigiana served with spaghetti
18.95
Chicken Piccante sauteed chicken in butter, wine and lemon, served with spaghetti or vegetable of the day
18.95
Chicken Marsala topped with mushrooms and marsala wine, served with spaghetti or vegetable of the day
18.95
Chicken Saltimboca succulent sauteed chicken breast layered with ricotta and spinach, topped with shrimp, served with spaghetti or vegetable of the day
23.95
Chicken Francaise sauteed chicken in our own blend of eggs and cheeses, served with spaghetti or vegetable of the day
19.95
Ravioli House Land & Sea breast of chicken sauteed with artichoke hearts, shrimp, broccoli, and mushrooms in a wine and butter sauce, served with spaghetti
24.95
Veal Specialties | Vitello
Veal Cutlet served with spaghetti
19.95
Veal Marsala sauteed veal topped with mushrooms and Marsala wine, served with spaghetti or vegetable of the day
24.95
Veal Francaise sauteed veal in our own blend of eggs and cheeses, served with spaghetti or vegetable of the day
21.95
Veal Cutlet Parmigiana served with spaghetti
21.95
Veal Piccante sauteed veal in butter, wine and lemon, served with spaghetti or vegetable of the day
21.95
Veal Saltimbocca tender veal slices layered with spinach, cheese and prosciutto, sauteed in wine and mushrooms, served with spaghetti or vegetable of the day
23.95
Seafood Specialties | Pesce
Fried Jump Shrimp served with spaghetti
19.95
Fried Jumbo Shrimp Parmigiana served with side of spaghetti
20.95
Calamari (Red or White) sauteed with fresh Italian herbs, served with a pomodoro or a white wine sauce over linguini, spaghetti, angel hair or fettuccini
18.95
Shrimp or Scallop Scampi prepared in a wine and garlic sauce, sauteed and served over linguini, spaghetti, angel hair, or fettuccini
22.95
Shrimp or Scallop Marinara prepared in marinara sauce, sauteed and served over linguini, spaghetti, angel hair or fettuccini
22.95
Seafood Alfredo a combination of shrimp, scallops and broccoli, cooked in our Alfredo sauce and served over linguini
24.95
Zuppa Di Pesce (Red or White) a combination of shrimp, scallops, clams, mussels, calamari, crab and lobster in garlic and herb wine sauce or marinara sauce and served over linguini, spaghetti, angel hair or fettuccini
35.95
Children's Menu
For children under the age of 12
YOUR CHOICE 7.95
Fettucelle Alfredo
Spaghetti with Meatball or Sausage
Gnocchi with Meatball or Sausage
Rigatoni with Meatball or Sausage
Cheese Ravioli with Meatball or Sausage
Meat Ravioli with Meatball or Sausage
Manicotti with Meatball or Sausage
Lasagna with Meatball or Sausage
Chicken Fingers with French Fries
NO SUBSTITUTIONS
PLATE SHARING CHARGE: 2.00
Wine, Cocktails & After Dinner Drink List
Wine by the Glass
White- Listed in order from lightest to most full bodied
White Zinfandel, CK Mondavi California
6.00
Sauvignon Blanc, Shannon Ridge California
8.00
Riesling, Yellow Tail Australia
6.00
Pinot Grigio, Barone Fini Italy
8.00
Chardonnay, Josh Cellars California
6.00
Moscato d’Asti, Michele Chiarlo Italy
7.00
Red- Listed in order from lightest to most full bodied
Montepulciano d’ Abruzzo, Folonari Italy
7.00
Tempranillo, Viña Zaco Spain
8.00
Merlot, Mezzacorona Italy
6.00
Pinot Noir, Coppola Votre Santé California
8.00
Chianti DOCG, Piccini Italy
7.00
Cabernet Sauvignon, CK Mondavi California
6.00
Wine by the Bottle
Sparkling
Martini & Rossi Asti Italy
26.00
Caposaldo Prosecco Italy
30.00
Chandon Brut Classic California
34.00
White- Fruity & Crisp
White Zinfandel, CK Mondavi California
20.00
Sauvignon Blanc, Shannon Ridge California
28.00
Riesling, Yellow Tail Australia
24.00
Pinot Grigio, Barone Fini Italy
36.00
Pinot Grigio, Altanuta Italy
38.00
Chardonnay-Pinot Grigio, Luna Di Luna Italy
25.00
White- Full & Rich
Chardonnay, Josh Cellars California
26.00
Chardonnay, Kendall-Jackson “VR” California
30.00
Red- Light & Jazzy
Montepulciano d’Abruzzo, Farnese Italy
26.00
Tempranillo, Viña Zaco Spain
30.00
Merlot Cabernet, Luna di Luna Italy
32.00
Merlot, Mezzacorona Italy
24.00
Red- Medium Body & Fruity
Pinot Noir, Concannon California
24.00
Pinot Noir, Coppola Votre Santé California
28.00
Chianti DOCG, Piccini Italy
26.00
Chianti Classico, Ruffino Italy
26.00
Red- Rich & Robust
Cabernet Sauvignon, CK Mondavi California
22.00
Nero d’Avola, Villa Pozzi Italy
30.00
Il Ducale, Ruffino Italy
34.00
Chianti Classico Pèppoli, Antinori Italy
36.00
Amarone della Valpolicella, Tommasi Italy
80.00
After Dinner Cordials
Giori Lemoncello Cream, Kahlúa, Romano Sambuca, Amaretto di Amore Frangelico, Nocello, Grand Marnier, Anisette, Grappa, Baileys
Beer
Domestic Coors Light, Miller Light, Budweiser, Yuengling, Samuel Adams, Twisted Tea
3.75
Imported Heineken, Peroni, Corona
4.50
Cocktails
Italian Martini Disaronno, Hiram Walker White Creme de Cacao,
Stoli Vanil, Cranberry & Pineapple Juice
Italian Margarita Jose Cuervo, Disaronno, DeKuyper Triple Sec, Finest Call Sour Mix
Mermaid Water Captain Morgan Spiced, Malibu, Hiram Walker Blue Curacao, Finest Call Lime Juice, & Pineapple Juice
Vanilla Pineapple Martini Stoli Vanil & Pineapple Juice
Nuts & Berry Frangelico, Chambord, & Cream
Arnold Palmer’s Sister Jeremiah Weed Sweet Tea & Pink Lemonade